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Matt Lewis and Renato Poliafito's 2008 Baked was published to national critical acclaim and raved about across the blogosphere. Since then, their profile has gotten even bigger, with continued praise from Oprah and Martha Stewart; product availability in every Whole Foods across the U.S.; and a new bakery in Charleston, South Carolina, with even more traffic than their original Brooklyn location. Now, in Baked Explorations, the authors give their signature "Baked" twists to famous desserts from across the country. Here is their take on our most treasured desserts: Banana Cream Pie, Black & White Cookies, Mississippi Mud Pie, and more - from the overworked to the underappreciated. Readers will love this collection of 75 recipes from breakfast treats to late-night confections and everything in between.
This hardcover book measures 9 inches square. Published October 1, 2010.
Founded in 1949, Abrams has the distinction of being the first publishing house in the United States to specialize in art and illustrated books. Today the New York-based company maintains seven imprints and counts writer Susan Orlean, photographer Richard Avedon, and graphic designer Stefan Sagmeister among its stable of authors. Abrams catalogs list beautifully designed volumes that contain everything from cooking, architecture, decoration, sports and entertainment, pop culture, and children’s comics.