Junior Holiday Gift Collection (5 PC)

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Artisanal Cheese
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Junior Holiday Gift Collection (5 PC)

$55 Gilt
$79
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Delivery Charge: $9.99
Estimated Delivery: to
Return Policy: This item is final sale and non-returnable.
Description
Designer

Junior Holiday Gift Collection:

  • 1, 8 ounce wedge of Geit-in-Stad cheese
  • 1, 8 ounce wedge of organic Pecorino Sardo cheese
  • 1, 8 ounce wedge of Grassland Blue cheese
  • 1 package of Artisanal CrackerThins
  • 1, 10 1/5 ounce jar of Harvest Song Preserves

Features:

  • Selection of three exquisite cheeses packaged in a French hatbox
  • Artisanal cheeses are hand-selected and aged to perfection by Affineurs
  • Geit-in-Stad has a smooth firm texture with a sweet mild aftertaste that pairs well with white wines and pilsners
  • Pecorino Sardo is a pressed sheep milk cheese from Sardinia that is a perfect grating cheese with a minimum of 40% butterfat and a pleasant tang
  • Grassland Blue is a cow's milk cheese from Minnesota with a strong and pungent taste that works well in salad dressing or paired with dessert wine
  • Each cheese comes with a description as well as Artisanal's Fromager's recommended wine and beer pairings
  • Keep cheese and preserves refrigerated
  • Cheeses have 2 week shelf life

Items in collection may be substituted at any time to ensure that the best product is being sent out.

All Artisanal product will be shipped via FedEx overnight. Cheeses are packaged in insulated cartons, fitted with gel ice packs and cushioned with packing peanuts to ensure quality standards for up to 48 hours.

Brand: Artisanal Cheese

Origin: United States

When chef Terrance Brennan introduced a game-changing cheese plate at Picholine, one of his New York eateries, little did he realize it would eventually give birth to the Artisanal Premium Cheese Center. The 10,000-square-foot space, located on the west side of Manhattan, is a temple to fromage, featuring a full retail operation where those trained in the ancient art of affinage nurture and age over 200 types of cheese selected from around the world. The Center also features the restaurant Artisanal Fromagerie, Bistro and Wine Bar, classes in mozzarella making and other cheesy subjects, and cheese-and-wine pairings.