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Briny and sharp, American paddlefish caviar is assertive enough to sass up a sauce or stand up to smoked fish. We've packaged it with more traditional companions: fluffy French blini, Bellwether Farms' nutty crème fraîche and mother-of-pearl spoons.
Brand: California Caviar Company
Origin: United States
The California Caviar Company believes in responsible luxury. The San Francisco-based producer and distributor of gourmet foods is changing how we consume this decadent delight, offering sustainably sourced domestic caviars (including white sturgeon, hackleback, paddlefish, whitefish, and a palate-friendly combination of roes), as well as sought-after Iranian and Russian Osetra and sevruga. The company has also teamed with preeminent French chef Jacques Pépin to create a versatile pressed caviar, payusnaya.