For the indecisive adventurist, this package delivers three distinctive varieties of roe with all the trimmings. An inspired combination of plump trout roe flavored with American whiskey and a wisp of smoked paprika, Bourbon Trout is a brawny roe that begs to be mounded on meaty grilled fish. Truffle Whitefish takes a more refined tack, marrying the delicate sweetness of Whitefish roe with the earthy punch of white truffle oil to create the perfect finishing touch for a decadent midnight snack of scrambled eggs. Purists can count on the inky black beads of Hackleback caviar to satisfy any lingering cravings for the clean saline pop of traditional caviar.
Brand: California Caviar Company
Origin: United States
The California Caviar Company believes in responsible luxury. The San Francisco-based producer and distributor of gourmet foods is changing how we consume this decadent delight, offering sustainably sourced domestic caviars (including white sturgeon, hackleback, paddlefish, whitefish, and a palate-friendly combination of roes), as well as sought-after Iranian and Russian Osetra and sevruga. The company has also teamed with preeminent French chef Jacques Pépin to create a versatile pressed caviar, payusnaya.