Make food prep effortless with Calphalon's comprehensive cutlery sets, knives, bakeware, nonstick pans, and other kitchen essentials, as well as a host of high-quality appliances you can use every day. Calphalon started out selling cookware to restaurants in 1963 in Perrysburg, Ohio; by 1975 they’d expanded to the retail market, selling to home cooks who wanted access to the superior cooking equipment used by professional chefs. Fast forward to today, and Calphalon maintains its legacy as a culinary innovator: from its signature hard-anodized aluminum to stainless steel, cast iron, copper and nonstick cookware, all of a quality that underscores a home chef’s commitment to making the perfect meal.
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