Features:

• 2-7 ounce Wild Boar salami
• 2-7 ounce Tartufo salami
• Measures 7 inches in length
• Hand made by master artisan Cristiano Creminelli
• US inspected and passed by the Department of Agriculture
• Choice cuts of meat from select breeds raised on small family farms
• Fed with organic white grains
• Wild Boar has a mixture of field harvest Texas wild boar and all natural Duroc pork belly, seasoned with wine-soaked cloves and juniper berries
• Wild Boar meat is leaner, tangier and deep in color
• Tartufo is all-natural pork with black truffle

Storage:

• Keep refrigerated (68F)
• Remove casing by cutting salami tip, scoring salami vertically along the desired portion and peel casing with fingers
• Shelf life: 6 weeks
• Do not wrap salami in plastic or wax-coated paper until dry
• Give the salami 15-20 mins at room temperature before serving

***Keep salami cool. Peel before consuming.

Based on shipping destination, shipping will automatically be upgraded to 2nd day.

Brand: Creminelli

Origin: Italy

Creminelli

Handmade in small batches with all-natural ingredients: That’s the m.o. for these supremely cured Italian meats and boutique cheeses. Start with Creminelli’s delectable charcuterie gift sets, featuring everything from wild-boar and truffle-laden salamis to porcini and spicy piccante sausages. Balance them with Beehive’s Cheese’s award-winning creations like Barely Buzzed (rubbed with lavender and ground coffee) and Big John's Cajun (a buttery, full-bodied Promontory with habanero-pepper notes).