Organic Black Truffle Oil

In the valleys of Umbria, olives and rich, earthy truffles are gathered using only organic and sustainable practices. Truffle expert Rosario Safina combines the fragrant and mild extra-virgin olive oil and actual black truffle pieces (as well as employing an exclusive, proprietary process to extract actual molecules from truffles) to create an earthy and intensely fragrant. Just a few drops on grilled vegetables or a rare steak, bruschetta or risotto imparts an intense, game-changing flavor.

Brand: Da Rosario

Origin: United States