Iconoclast chef Zak Pelaccio has been hailed as a mini Mario (Batali) and The next Jean-Georges (Vongerichten). The ingenious culinary innovator behind the acclaimed Fatty Crab and Fatty Cue restaurants, Palaccio entreats food-lovers to Eat With Your Hands with this groundbreaking and gorgeous cookbook of Southeast-Asian inspired, French-Italian inflected cuisine. A gastronomes delight, Eat With Your Hands celebrates the unique joys of getting your hands greasy inn and out of the kitchen with more than 125 unique, extraordinarily savory recipes aimed at both the professional and the home cook alike. This is haute cuisine with a punk rock flair, presented with a refreshing irreverence that would do Anthony Bourdain proud.
This hardcover book measures 8" x 10". Published April 2012.
Care: Wipe with a dry cloth
Brand: Harper Collins
Home to Charles Dickens, Mark Twain, the Bronte sisters, and Martin Luther King, HarperCollins Publishers is one of the world’s leading English-language publishers. Founded by brothers James and John Harper in New York City in 1817 as J. and J. Harper, it was acquired in 1987 by News Corp. The worldwide book conglomerate was formed following News Corp’s acquisition of British publishers William Collins & Sons, publishing house to legendary authors Agatha Christie, J.R.R. Tolkien and C.S. Lewis among others. With two centuries of experience, HarperCollins covers an array of genres, including literary and commercial fiction, business books, children’s books, cookbooks, mystery, romance and religious books. Today, HarperCollins is the first publisher to digitize its content and create a global digital warehouse.