John & Kira's signature chocolate squares, crafted in the most alluring flavors, became one of our country's most beloved ganache-filled bites after our very own Ruth Reichl featured the company on the cover of Gourmet Magazine's February 2003 issue. From ginger to mint, lemongrass to lavender, each exquisite morsel pairs the season's best ingredients with rich Valrhona chocolate.
After your order is processed, these chocolates will be sent to you via overnight shipping and packaged with cold packs to prevent the chocolates from melting. They will arrive in a beautiful gift box. You'll receive an email from Gilt Taste notifying you of your ship date.
Brand: John & Kira's
Origin: United States
Philadelphia-based husband-wife duo John and Kira Doyle are the brains behind one of our very favorite chocolate companies. In fact, Ruth Reichl featured them on the cover of Gourmet magazine way back in 2003.They use premium, artisan ingredients like handpicked Kentucky Colonel Mint, grown by students in community gardens, and raspberries from Glenn Brendle's Green Meadow Farm, a farm working toward powering itself with used vegetable oil from its customers' restaurants.