Wouldn't it wonderful to have a go-to syrup that works as well in cocktails as it does drizzled over pancakes? This gorgeous syrup has all the flavors of an ice wine—peaches and apricots, plums and tangerines—and the perfect viscosity, somewhere between thick soy sauce and maple syrup. It is a favorite of Gilt Taste Managing Editor Jennifer Pelka, who loves it in Champagne cocktails and drizzled over fresh fruit.
Brand: Mikuni Wild Harvest
Origin: United States