A chef is only as good as his knife, as the folks at Mundial know. The 80-year-old cutlery company—established in Germany by esteemed metallurgist Paul Zivi—utilizes an exclusive high-carbon, stainless-steel alloy that improves the durability and resilience of its kitchen and craft tools. Mundial’s portfolio is vast, with options ranging from the popular hollow-edged Santoku knife to the FreeStyle cutting shears. Standout innovations include its Mundi ergonomic handles, which reduce cutting fatigue, and its specially crafted blades, which are designed specifically for Japanese cooking.
Le Creuset's cookware and tableware are lauded worldwide for their blend of quality, ease of use — and classically elegant design. Their strength is stovetop-to-table versatility, like cast iron that can be used reliably on any heat source, and can just as easily keep foods cold; and stoneware, which is safe for use in the microwave, freezer, refrigerator, dishwasher, oven, and broiler (and a design standout, thanks to its vibrant, scratch-resistant enamel coating). We've got a range of styles on offer here, perfect for casual cooks and seasoned chefs alike.
We've got everything you need here to make brunch easy: Do the behind-the-scenes work with everything from blenders to kettles to egg cookers. All you need to do now is whip out that recipe book.
We've got everything you need here to make brunch easy: Do the behind-the-scenes work with everything from blenders to kettles to egg cookers. All you need to do now is whip out your big recipe book.