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Culinary Birds


Culinary Birds

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Description: Culinary Birds:

  • More than 170 recipes for chicken, eggs, turkey, duck, goose, and small birds, plus proper storage, handling and preparation.

Published September 24, 2013. Hardcover. 320 pages

Measurements: 9" x 10¼"

Care: Wipe with a dry cloth

Brand: Perseus

Origin: United States