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Mustard Ribs and Sauce

Pig of the Month BBQ

Mustard Ribs and Sauce

$70
$59
Servings:
  • Two 2lb ribs + One 12oz bottle
Qty: 1
  • 1
  • 2
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Description: Pig of the Month mixes mustard, sweet molasses, and cayenne pepper to make the secret sauce for these slow-smoked ribs. They’re easy to heat up on the grill or in the oven and made with all natural ingredients, traditional cooking methods, and heritage breed pork.

Here’s what you get:

  • 2 racks of fully-cooked Mustard style baby back ribs (2 lbs each)

  • One 12 oz bottle Mustard BBQ Sauce

  • Simply re-heat ribs in the grill, microwave or oven

  • Refrigerate or freeze immediately

  • Refrigerate for up to 1 week or freeze for up to 6 months

Brand: Pig of the Month BBQ

Origin: United States