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Anyone who loves Almond Roca will appreciate this sophisticated take on the classic combination of toffee, almond and chocolate. A secret recipe is used to create the buttery toffee base. Created in small batches, these rich squares are laden with chopped California almonds, dipped in 61 percent Valrhona chocolate and dusted with flakes of French sea salt for a flavor-lifting finish.
Here’s What You Get:
Brand: Valerie Confections
Origin: United States