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Tagine and Cookbook

Emile Henry

Tagine and Cookbook

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Description: Tagine and Cookbook:

  • A tagine is a special dish designed for foods like chicken that benefit from both a clay dish that insulates and slowly cooks and is made tender by steam
  • The lid, shaped like a pointed hat, allows the steam to circulate above and around the contents while cooking, thus infusing the dish with flavor and tenderness
  • Hand-crafted from Burgundy fired clay which is unsurpassed for conducting and retaining heat
  • Designed for use on the stove or in the oven
  • Extremely hard glaze resistant to scratching
  • Shock resistant
  • Oven safe up to 500 degrees Fahrenheit
  • Measures 12½ inches in diameter by 9 8/10 inches in height and holds 3 7/10 quarts
  • Microwave, freezer and dishwasher safe

"Do You Tagine?" Cookbook:

  • Written by award-winning chef Bruno Barbieri
  • 24 recipes to be used in tagine
  • 56 pages
  • Hardcover

This item cannot be shipped to Australia.

Material: Ceramic

Care: Dishwasher safe

Brand: Emile Henry

Origin: France