Who knew incredible salumi and cheese is made in Utah? From Creminelli comes a pair of salamis, one laced with earthy summer truffles and the other made with wild boar and clove. And from Beehive Cheese are two cheeses, both as uncommon as they are memorable. The SeaHive is rubbed with wildflower honey and mineral-flecked salt and the Apple Walnut is Irish cheddar that has been smoked over English walnut shells and red apple.
Brand: Beehive Cheese
Origin: United States