Known as the “tree of life” for its gorgeous, concentric circles, the delectable Euro-Asian Baumkuchen originated in Germany and was embraced in Kobe, Japan over 100 years ago. Ever since, Japan has served the scrumptious dessert as a snack or to celebrate a special occasion.
Dusted with powdered sugar and drizzled with Cointreau, the Mount Baum is a piece of art. The crunchy outside hides the delectably chewy inside. One taste of this cake and we guarantee you will be asking for seconds (and thirds)!.
Here's what you get:
One 6" Mount Baum Trio. Serves 6-8.
One 6" Matcha Mount Baum Trio. Serves 6-8.
Each cake weighs 1 lbs 1.6 oz.
Cakes will arrive in a gift box.
Please keep refrigerated, serve at room temperature.
Enjoy within 10-14 days.