Share Gilt and Get $30 Off For You and Your Friends!
Hover over image to zoom
Handpicked, rare Kolovi and Adramytiani olives shine in Kaldí’s olive oil, which tastes of artichokes and grass and has a peppery aftertaste. The wonderfully delicate olive oil hails from the Greek island of Lesvos, is low in acid, and is excellent for cooking.
Here’s what you get: