Live like you're on the banks of the Seine. D'Artagnan, one of our country's most respected charcutiers, has been crafting French specialties for over 25 years. Slather small-batch black or white truffle butter on fresh baguette or corn on the cob. Throw an impromptu happy hour with piles of French jambon de bayonne, creamy mousse truffle and organic chicken liver mousse spiked with port wine and speckled with mushrooms. Don't forget the Pastis!
Origin: United States