Potato pancakes “as good as Bubby used to make” are hard to come by. But Linda Hausberg’s blend of traditional ingredients—Russett potatoes, onion, oil, eggs, flour, sea salt, and pepper—creates a latke that might even fool Bubby herself. Shipped frozen, and baked in about five minutes, they’re crisp, with just the right chew. A natural for Hanukkah, these bite-size gems are also savory appetizers for any time of year: a savvy platform for guacamole, spicy tuna, or a dollop of crème fraîche with caviar.

Brand: Linda's Gourmet Latkes

Origin: United States