Description: Pok Pok: Food and Stories from the Streets, Homes, and Roadside Restaurants of Thailand
- Pok Pok is more than just a collection of favorite recipes: it is also a master course in Thai cooking from one of the most passionate and knowledgeable authorities on the subject. Clearly written, impeccably tested recipes teach you how to source ingredients; master fundamental Thai cooking techniques and skills; understand flavor profiles that are unique to Southeast Asian cuisine; and combine various dishes to create show-stopping, well-balanced meals for family and friends. Filled with thoughtful, colorful essays about Ricker's travels and experiences, Pok Pok is not only a definitive resource for home cooks, but also a celebration of the rich history, vibrant culture, and unparalleled deliciousness of Thai food.
- Published October 29, 2013. 304 pages. Hardcover.
Measurements:10.2" x 8.1"
Brand: Penguin Random House
Style Code: 1032647933